We operate a franchised business model where individual restaurants are owned and managed by independent franchise entrepreneurs.

This model encourages entrepreneurship and business success.

The new franchisee process is managed by our development team, who assist with everything from site selection and store opening to relocations and refurbishments.

Franchisee Support

We support our franchisees with a full range of ongoing Head Office support systems including operations, marketing support and supply chain services.

We aim to improve customer satisfaction and to increase sales and profitability through creative brand management and innovative product development, operational efficiencies, market research, advertising, sales promotions and public relations – all of which are at franchisees’ disposal.

Initial conceptualising, design implementation and regular, in-store promotions and sponsorships as well as the co-ordination of various sporting and community-orientated events all take place in a coordinated manner through the group.

Franchisee Training

The group provides a franchisee training programme that includes a variety of modules across all areas of operations, along with induction and training programmes that ensure every franchisee is trained to the highest standards, making day-to-day operation of stores as easy as possible.

Franchise Requirements

For site requirements, set-up costs and franchise requirements, please contact us directly.